Anchovy Fillets in Olive Oil Sangiolaro 80 g
These anchovy fillets in olive oil from the Sangiolaro brand are offered by the Ghezzi company located in Tuscany.
These anchovies are fished according to old methods in Sciacca in the southwest of Sicily. They have an excellent mild flavor because the addition of salt is not excessive. This product is preservative free.
80 gram jar.
Drained weight 45 grams.
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The Ghezzi company is located in Vinci, a small town in the city of Florence. Since the beginning of 1900 they are in the distribution and production of canned fish. Their goal is to offer typical products of the Mediterranean Sea such as anchovy fillets, bottarga (bottarga), sardines, mackerel as well as white and red tuna.
To achieve an exceptional product, their partners use ancient working methods. This craftsmanship offers us real authenticity and quality.
We suggest you taste these anchovies on a pizza, in a salad or to prepare the famous puttanesca sauce.
Store in a cool place.
If you need preparation advice, we're here to help.
- 80 g
- Ghezzi Alimentari
- Anchovies (Engraulis encrasicolus), olive oil, salt.
- Contains fish.
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