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This durum wheat semolina flour is prepared and dried in the Cav artisan workshop. Giuseppe Cocco located in Abruzzo.
This premium durum wheat flour is slightly yellow. It will offer you an incomparable taste. Ideal for preparing your own homemade pasta with or without eggs and rediscovering the real flavors.
Package of 1000 grams.
DLC: 08/02/2021
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Free shipping from €110 in Belgium.
Cav. Giuseppe Cocco is an artisanal pasta company located in Fara San Martino in the province of Chieti.
The location and the climate, without forgetting the craftsmanship of the craftsman, allows to obtain a superior quality durum wheat semolina paste made with a rough bronze drawing and slow drying at low ambient temperature.
In addition to offering a range of artisanal pasta, they offer this flour used in their workshop.
If you need a fresh pasta preparation tip or a recipe, we're here to help.
Data sheet
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