Tomato Passata "La Rustica" I Contadini 500 g
€3.10
I Contadini is an agricultural company on a human scale located in Ugento in Puglia.
The passata "La rustica" is produced in an artisanal way without adding preservatives or dyes. It is thick and plump.
The net weight is 500 grams.
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The I contadini company is located in Salento, which is located on the south-eastern end of Puglia. This place offers virtually sun all year round.
They cultivate, harvest and develop their products themselves only with exceptional raw materials and extraordinary know-how for more than 30 years.
They have been ripening in the fields since April to be picked by hand during July and August. They are immediately transformed in an artisanal way.
Once opened you will discover the fresh flavors of southern Italy.
We suggest you enjoy this passata on a pizza or with egg pasta.
If you need preparation advice, we're here to help.
Data sheet
- Weight
- 500 g
- Region
- Apulia
- Producer
- I Contadini
- Ingredients
- Tomatoes, fresh basil.
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I Contadini is an agricultural company on a human scale located in Ugento in Puglia.
The passata "La rustica" is produced in an artisanal way without adding preservatives or dyes. It is thick and plump.
The net weight is 500 grams.