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This Neapolitan rum baba is produced by the agricultural company "Il Convento" located in Massa Lubrense in the Campania region.
Baba (babà) is a soft mini cake soaked in alcohol.
A staple of Neapolitan gastronomy.
It is prepared in an artisanal way with first choice raw materials in the Sorrentine Peninsula.
A real treat.
Format: 300 grams.
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Il convento is located in the Province of Naples.
They have been producing various typical Campania products since 1935, such as limoncello or the famous Neapolitan baba (babà).
To be enjoyed at any time to please your taste buds.
Data sheet
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