100% Arabica ground coffee Bernini Mokaflor Black 250 g
This 100% Arabica coffee is offered by the Mokaflor roaster located in Florence in the Province of Tuscany.
It is betting on the Mokaflor range which perfectly represents the tradition of espresso and Italian coffee.
This blend is composed of a blend of natural Arabica from South America (Brazil) and a washed Arabica from Central America (Honduras, Costa Rica, Santo Domingo).
There is a perfect balance between body and aroma with a slight chocolate taste.
It is smooth and creamy with very low acidity.
Ideal for espresso.
Format: 250 g ground.
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Makaflor was founded in 1950 by Vasco Bernini and is located in Florence. It is still managed by the family.
They offer a blend of coffee or mono-origin from 8 prestigious coffee producing places.
They select the highest quality grains in the various producing countries.
It begins the roasting phase only at the time of the order by the customer.
The roasting is done in a traditional way and lasts between 20 and 22 minutes depending on the variety.
Then the roasted coffee rests between 24 and 48 hours depending on the variety. This process allows it to remove all of its CO2 before it is packaged and shipped.
This 100% arabica can be tasted in various ways (espresso, ristretto, cappuccino, long coffee "lungo", ...)
- 250 g
- 100% Arabica blend.
- Country of production
- Brazil, Honduras, Costa Rica, Santo Domingo.
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