Spaghetti alla Chitarra Timilia Organic Valdibella
These whole organic Timilia spaghetti alla chitarra are offered by the Valdibella agricultural cooperative located in Camporeale in the Province of Palermo.
The Timilia grain is an ancient Sicilian durum wheat. It is cultivated on this wonderful Italian island.
Its seeds are full-bodied and thick and retain all the aroma of ancient wheat.
Format: 500 g
Cooking time: 11 min
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The Valdibella agricultural cooperative is located in Sicily. It has existed since 1998.
It has the certificate of organic farming.
It focuses on biodiversity and indigenous cultures.
This group of farmers cultivates various local products such as tomatoes, grapes, pomegranate, olives, ancient wheat Timilia, ...
We advise you to use these spaghetti alla chitarra with a meat sauce.
We advise you to keep the product away from light and sources of heat.
- 500 g
- Durum wheat Timilia, water.
- Contains gluten.
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