Rustichella d'Abruzzo Potato Pearl Pasta 500 g
Rustichella d'Abruzzo located in Abruzzo offers these potato pearls (perle di patate).
They look like gnocchi but the size is smaller.
These pastas are made in a traditional way with quality raw materials.
Cooking time: 2 min
The net weight is 500 grams.
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Rustichella d'Abruzzo located in Pianella in the province of Pescara has been producing artisanal pasta since 1924.
It also offers various products typical of this region of the peninsula.
For optimal cooking, we advise you to salt the water with coarse sea salt and to use 1 liter for 100 grams of pasta.
We suggest you prepare this pasta with a bolognese sauce or cheese sauce.
If you need preparation advice, we're here to help.
Store in a cool, dry place.
- 500 g
- Rustichella d'Abruzzo
- Pommes de terre réhydratées 70 % (eau, flocons de pomme de terre), farine de blé type "00", fécule de pomme de terre, semoule de blé dur 5 %, farine de riz, sel régulateur d'acidité, conservateur : acide ascorbique, arôme naturel.
- Contains gluten.
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