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Haricots Secs à Oeil Noir Mariangela Prunotto 500 g
  • Haricots Secs à Oeil Noir Mariangela Prunotto 500 g

Minestrone Toscano Il Boschetto 300 g


The agricultural company Il Boschetto is located in Tuscany.

This mixture contains all the pulses and spices necessary to prepare the real Tuscan minestrone.

Ideal for 3/4 people.

Cooking time: 50/60 min.

The preparation detail is written on the packaging.

The net weight is 300 grams


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Il Boschetto is located in the countryside of Castiglione della Pescaia in the province of Grosseto. This agricultural company cultivates pulses, spices and produces extra virgin olive oil, risotti, polenta, ... without preservatives.

It is advisable to leave the preparation to soak for at least 10 hours in water and to rewash them just before starting to cook.

We suggest you use this mixture for a simple minestrone with bread or for a preparation with pasta.

We remain at your disposal for advice on preparations.

Data sheet

300 g
He Boschetto
Haricots Borlotti, haricots Cannellini, haricots rouges, pois chiches, lentilles (jaunes, rouges et vertes), haricots d'all'occhio; haricots noirs, azuki vert. Oignon, pomme, mélange d'épices (tomate, oignon, persil, ail, romarin.
May contain traces of celery, soy, gluten, eggs and dairy products.

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