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I Contadini is an agricultural company on a human scale which operates in short supply chain and which is located in Ugento in Puglia.
These fennel hearts are prepared in an artisanal way without the addition of artificial preservatives.
Only tender young shoots are selected.
Fennel is highly valued for its digestive properties. It is rich in essential oils and flavonoids.
These fennel hearts are raw, crunchy and fragrant.
The net weight is 230 grams.
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The I contadini company is located in Salento, which is located on the south-eastern end of Puglia. This place offers virtually sun all year round.
They cultivate, harvest and develop their products themselves only with exceptional raw materials and extraordinary know-how for more than 30 years.
The cultivation of fennel begins in September and the harvest begins from February.
Cleaning and peeling is done manually.
We suggest you taste these hearts in salad with oranges and extra virgin olive oil.
If you need preparation advice, we're here to help.
Data sheet
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